17 May 2016

Mocha Torte


Ingredients:

Oreo cookies crushed 2 cups
Butter 4 ounces

Ingredients for Filling:

Cream cheese  8 ounces
Condensed milk  1 can or 14 ounces
Chocolate syrup  ½ cup
Coffee  2 tbsp
Water  1 tbsp
Gelatin  2 tbsp
Cream whipped  2 cups

Cooking Method:

Crush biscuits mixed with butter, press into bottom and sides of a greased 9 inch spring foam pan, in a large bowl, whip cream cheese, condensed milk, chocolate syrup until smooth, add in coffee, mixed with water, dissolve gelatin and whipped cream, pour over crust, freeze till firm, garnish with cream and brown colored bunties.

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