Thadal

 Ingredients:

Almonds 1 cup

Milk 1/2 cup and 3 cups

Cantaloupe seeds 1Tbsp

Black peppercorns 1/4 Tsp

Dried Rose Petals 1Tsp

Fennel seeds 1 pinch

Poppy seeds 1tsp

Green Cardamom 5-8 pods

Method:

1. Add spices in half cup of milk and mix

2. Soak the almonds in water for 2 hours along with the spiced milk. Peel off almonds skin

3. Add everything together in a blender including 1 cup of water and blend well

4. Strain out the milk

5. Serve in a glass and top it off with saffron

Icy Blue Lemonade

Ingredients:

Lemon 1
Blue food coloring 2 drops
Water 1 glass
Caster sugar 2 tbsp
Black salt ¼ tbsp
Black pepper powder ½ tsp
Ice 1 cube
Soda 1 bottle (White - Sprite, 7up or equivalent)
Mint handful of leaves

Cooking Method:

Blend the water, lemon juice, blue food coloring, caster sugar, black salt, ground black pepper and ice thoroughly using a blender.
Then pour the into a glass and add the soda.
Garnish with Lemon & mint leaves and serve.

Lemon Squash لیمن اسکواش

اجزا

تازہ لیموں کا رس دو کپ

چینی ایک کلو

پانی ایک لیٹر

لیمن ایسنس ایک چائے کا چمچ

ترکیب

ایک پیالے میں لیموں کا رس نکال کر فریج میں رکھیں۔

ایک پین میں چینی اور پانی کا شیرہ تیار کر لیں۔

چولہے سے ہٹاکر لیموں کا رس شامل کرکے اچھی طرح مکس کریں۔

اب اس میں لیمن ایسنس ڈال کر جار میں محفوظ کر لیں۔

Creamy Orange Slush

Ingredients

Orange juice 4 cups
Vanilla ice cream 4 scoops
Orange slice 4 garnishing

Cooking Method

Pour orange juice into freezer container; cover and freeze for 2 hours or until slushy, stir twice.
To serve, pour slush into four fine glasses. Add a scoop of ice cream to each glass.
Garnish with orange slices and serve.

Strawberry Juice

Ingredients

Strawberries 1 cup
Lime juice 1 tbsp
Sugar 3-4 tbsp
Salt 1/4 tsp
Iced water 1-1/2 cup
Ice cubes 5-6

Cooking Method

Wash, all and cut up strawberries.
Put strawberries, lemon juice, sugar and salt in blender.
Blend till smooth strain seeds in to strainer.
Transfer strained juice again into blender put ice cubes and blend till ice crushed.
Pour in to glasses garnish with strawberry and serve.