Custard Mousse

Ingredients:

For custard:
Milk 2 cups
Sugar 4 tbsp
Vanilla Custard Powder 2 tbsp (make vanilla custard)
Chocolate Sauce ½ cup
Walnut chopped ½ cup
Bananas 3 sliced
Fruit cocktail 1 small tin
Biscuits 100 grams

Cooking Method:

Heat milk, add sugar custard powder, mixed in cold milk, cook till thick and creamy. Put biscuits in a serving dish, soak with tin fruit syrup, put custard drizzle with chocolate sauce then walnuts fruit cocktail and bananas, drizzle with chocolate sauce, serve chilled.