Smoked Onion and Tomato Raita

Ingredients

Yogurt (whipped) ½ kg
Onion (chopped) 1
Tomato (unseeded, cubed) 1
Green Chilies (chopped) 2 -3
Coriander Leaves (chopped) 2 tbsp
Salt ½ tsp
Red pepper (crushed) ½ tsp
Cumin (crushed) ½ tsp
Burnt coal 1

Cooking Method

In a bowl mix together yogurt, onion, tomato, green chilies, coriander leaves, salt, red pepper and cumin.
Softly place foil paper on raita, place burnt coal on foil and drop oil; cover immediately with plate for 5-8 minutes.
Discard coal and serve raita with biryani.